Chop Chop!

*update!

Peace be upon you, readers! :)

VEGE SPAGHETTI BOLOGNESE!

no photos. i iz sad.

sebab sedap sangat.

HAHA

*I iz no longer sad, bacause already found the picture! :)

The method was like sooo easy peasy cheesy. Cheesy? Yeah, like how you melt ze cheese lahh. Easy right? Haha! So, the important thing here dude is ze sauce! 

For the spaghetti:

Bring the water to a boil. Add planta or any other margarine/butter, then the spaghetti.

For the sauce:

Chopped tomatoes

Beef mince

Onion cubes 

2 bottles of Pasta sauce ( I used kimball instead of prego )

Chopped garlic

Salt

Hot chilli paste ( halamakaiii, cili kisar hihi )

Oregano powder

Oil

Carrot (slice to desired shape LOL )

Cauliflower

1. Heat the oil, fry the onion and garlic until translucent.

2. Pour the hot chilli paste, cook them well. Add pinch of salt.

3. Add beef mince and cook them all until the mince turns crumbly. Add some oregano powder.

4. Pour in pasta sauce and chopped tomatoes.

5. After about 3 minutes, add carrot and cauliflower. Add again some oregano powder.

*ihsan google

This is how your spaghetti bolognese will look like WITHOUT vege.

You can sprinkle some cheese powder on top like in the picture above. 

Happy tying!

Salam.